The Baker’s Cottage Sdn Bhd as a confectionery manufacturer, shall always conform to the Malaysian Halal Standards MS1500:2009 in producing its every product to ensure the food produced is halal, clean and pure for the consumption of all. The integrity of the process starts from the control of the raw materials to manufacturing, packing, storing and distributing of the products so that it is safe and nutritious to eat. The Baker’s Cottage Sdn Bhd also ensures that products manufactured for the Group either made locally or imported conforms to Halal standards of the country of origin.
Driven by our customers’ favourable responses, we have adapted as we expand, introducing new concepts and modernizing our store layout for our customers’ comfort. In 2020 alone, Baker’s Cottage opened more than 60 outlets, reaching different parts of Malaysia every month. Today, we have 178 outlets all over the country.
- Ensure the conformance of the Halal policy by the company for the production and marketing of every product.
- Apply and obtain the Halal Certificate for each product
- Provide training and information to the staff pertaining to concept and requirement of Halal
- Assist the Research & Development Division in producing new products that is Halal